Recipes To Share

Indian Cooking Recipe

Introduction

Doughnuts are basically quick-breads and come in two varieties: yeasted or those made with baking powder and/or soda, called cake.  Doughnuts are made from the same ingredients as cookies, but they also have east in them to give them a more breadlike quality than unleavened cookies.  Doughnuts are an American phenomenon– a pop culture phenomenon.  They are quick, sweet, and full of gusto, an edible display of the go-getting determination that makes our nation great.  Doughnuts are a melting pot of breakfast goodness, yeast or cake, glazed or frosted, chocolate or sprinkles, just like our great nation. 

For many, a sushi roll is an easy Japanese recipe to follow. This is actually a very easy process. First you need to prepare sushi rice. You will need three cups of Japanese rice, three and one-fourth cups of water, one-third cup rice vinegar, three tablespoons of sugar, and a teaspoon of salt.

Directions:

In a medium saucepan, combine vinegar, raspberry jam, brown sugar, Worcestershire sauce, tomato sauce, hot pepper sauce, salt, and pepper.

Cook over high heat until sauce comes to a rapid boil. Reduce temperature to low heat and allow to simmer until steak sauce has thickened. Remove from heat and allow to cool. This sauce is great for basting over your steaks while grilling or baking.

To use raspberry steak sauce marinade, pour over steaks, cover, and set into the refrigerator for approximately 2 hours.

Remove from refrigerator and place steaks immediately onto medium heat grill and cook until desired doneness is achieved. Serve steak garnish with parsley and drizzled with remaining raspberry steak sauce.

The next recipe is a quick 15 minute marinade recipe that is made of things you may already have around your home.

Orange Dream Steak with Marinade

Ingredients 

• 2 tablespoons of sugar
• 2 teaspoons of grated orange zest
• ¼ cup of steak sauce
• ¼ teaspoon of salt
• Vegetable oil spray
• 1/8 teaspoon of crushed red pepper flakes
• 4 medium top sirloin steaks trimmed

Directions:

Dissolve yeast in warm water in a 2 1/2-quart bowl. Add milk, salt, sugar eggs, shortening and 2 cups flour. Beat on low speed scraping bowl constantly, 30 seconds. Beat on medium speed scraping bowl occasionally, 2 minutes. Stir in remaining flour until smooth. Cover and let rise in warm place, until double, 50 to 60 minutes. (Dough is ready when indentation remains when touched.) Turn dough onto floured surface; roll around lightly to coat with flour. Gently roll dough 1/2-inch thick with floured rolling pin. Cut with floured doughnut cutter. Cover and let rise until double, 30 to 40 minutes.

Heat vegetable oil in deep fryer to 350F. Slide doughnuts into hot oil with wide spatula. Turn doughnuts as they rise to the surface. Fry until golden brown, about 1 minute on each side. Remove carefully from oil (do not prick surface); drain. Dip the doughnuts into Creamy Glaze set on rack; when slightly cooled spread Chocolate Glaze on top. Doughnuts may be dipped into sprinkles or other toppings after Chocolate Glaze is applied if desired. Heat butter until melted. Remove from heat. Stir in confectioners’ sugar and vanilla extract until smooth. Stir in water, 1 tablespoon at a time, until desired consistency. Heat butter and chocolate over low heat until chocolate is melted; remove from heat. Stir in confectioners’ sugar and vanilla extract until smooth. Stir in water, 1 tablespoon at a time, until of desired consistency.

With this, you can make any kind of sushi that you want, by putting in whatever ingredient you want inside the sushi. Notice that the only equipment you needed for this was a bamboo rolling mat, so it is best to get one for yourself. Sushi is an easy Japanese recipe that is sure to be a hit with family and friends

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